Springer Handbook of Enzymes
Class 1 ยท Oxidoreductases VII EC 1.4
Schomburg, Dietmar.
creator
Schomburg, Ida.
SpringerLink (Online service)
software, multimedia
xx
Berlin, Heidelberg
Springer-Verlag Berlin Heidelberg
2005
Second Edition.
monographic
eng
v.: digital
edited by Dietmar Schomburg, Ida Schomburg.
Life sciences
Analytical biochemistry
Biotechnology
Food science
Biochemistry
Life Sciences
Biochemistry, general
Analytical Chemistry
Biotechnology
Food Science
QP601 S36 2005
Springer Handbook of Enzymes ; 22
Springer eBooks
9783540376460
http://dx.doi.org/10.1007/3-540-37646-1
http://dx.doi.org/10.1007/3-540-37646-1
100301
20210315204539.0