Nölting, Bengt.
Protein Folding Kinetics Biophysical Methods / [electronic resource] :
by Bengt Nölting.
- Second Edition.
- Berlin, Heidelberg : Springer-Verlag Berlin Heidelberg, 2006.
- v.: digital
9783540272786
Life sciences
Biotechnology
Food science
Biochemistry
Biomedical engineering
Life Sciences
Biochemistry, general
Biotechnology
Biophysics/Biomedical Physics
Food Science
QP551 / N65 2006