Mouritsen, Ole G. <br/><br/>
Life — As a Matter of Fat  The Emerging Science of Lipidomics /  [electronic resource] : 
by Ole G. Mouritsen. 
 - Berlin, Heidelberg :  Springer-Verlag Berlin Heidelberg,  2005. 
 -  v.: digital 
 - The Frontiers Collection,  1612-3018 .
<br/><br/><label>ISBN: </label>9783540270768 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Physics<br/>Food science<br/>Polymers<br/>Biochemistry<br/>Soft condensed matter<br/>Biomedical engineering<br/>Surfaces (Physics)<br/>Physics<br/>Biophysics/Biomedical Physics<br/>Biochemistry, general<br/>Polymer Sciences<br/>Soft Matter, Complex Fluids<br/>Food Science<br/>Surfaces and Interfaces, Thin Films