Vieira, Margarida. <br/><br/>
Experiments in Unit Operations and Processing of Foods  [electronic resource] / 
edited by Margarida Vieira, Peter Ho. 
 - Boston, MA :  Springer-Verlag US,  2008. 
 -  v.: digital 
 - Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development ;  5 .
<br/><br/><label>ISBN: </label>9780387686424 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry<br/>Food science<br/>Chemistry<br/>Food Science<br/>Chemistry/Food Science, general
<br/><br/><label>LC Class. No.: </label>TP370  / V54 2008