Higiene y control de los productos de la pesca / Luis Ángel Pérez Salmerón.
Material type:
TextPublication details: México : Compañia Editorial Continental, 1985Edition: 1a edDescription: 162 p. : il. ; 23 cmISBN: - 9682605369
- SH335 P47 1985
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Libro
|
Biblioteca de la Facultad de Medicina Veterinaria y Zootecnia General | SH335 P47 1985 (Browse shelf(Opens below)) | C : 1 | Available | MVZ000004011 | |
Libro
|
Biblioteca de la Facultad de Medicina Veterinaria y Zootecnia General | SH335 P47 1985 (Browse shelf(Opens below)) | C : 2 | Available | MVZ000004012 |
Bibliografía: p. 153-162
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