TY  - DATA
AU  - Toledo,Romeo T.
ED  - SpringerLink (Online service)
TI  - Fundamentals of Food Process Engineering
SN  - 9780387292410
AV  - TP371 T65 2007
PY  - 2007///
CY  - Boston, MA
PB  - Springer
KW  - Chemistry
KW  - Food science
KW  - Food Science
UR  - http://dx.doi.org/10.1007/0-387-29241-1
ER  -