Gründler, Peter.

Chemical Sensors An Introduction for Scientists and Engineers / [electronic resource] : by Peter Gründler. - Berlin, Heidelberg : Springer-Verlag Berlin Heidelberg, 2007. - v.: digital

9783540457435


Chemistry
Medical laboratories
Analytical biochemistry
Biotechnology
Food science
Chemistry
Analytical Chemistry
Laboratory Medicine
Food Science
Physics and Applied Physics in Engineering
Biotechnology

TP159.C46 / G78 2007