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The art of Creole cookery /

Kaufman, William I. 1922-1995

The art of Creole cookery / by William I. Kaufman and Mary Ursula Cooper, Illustrated by Margot Tomes - New York : Doubleday, 1962 - 227 p. : il. ; 22 cm.

Glosario e índice

Subjects--Topical Terms:
Cocinar

LC Class. No.: TX725 / K38 1962

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