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Análisis moderno de los alimentos

Hart, F. Leslie

Análisis moderno de los alimentos / F. Leslie Hart, Harry Johnstone Fisher ; traductor Justino Burgos González. - 1a ed. - Zaragoza, España : Acribia, 1991 - x, 619 p. ; 23 cm.

Incluye bibliografias e índice

ISBN: 8420002976

Subjects--Topical Terms:
Alimentos--Analisis

LC Class. No.: TX541 / H37 1991

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