De la leche al queso (Record no. 108335)
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| 000 -LEADER | |
|---|---|
| fixed length control field | nam a22 7a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170831120223.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170831b mx ||||| |||| 00| 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9786074015027 |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | HD9280.L29 |
| Item number | D45 2011 |
| 245 00 - TITLE STATEMENT | |
| Title | De la leche al queso |
| Remainder of title | : queserías rurales en América Latina |
| Statement of responsibility, etc | / Francois Boucher, Vitginie Brun, coordinadores |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1a ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | México : |
| Name of publisher, distributor, etc | Miguel Ángel Porrúa; |
| -- | Instituto Interamericano de Cooperación para la Agricultura, |
| Date of publication, distribution, etc | 2011 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 409 p. : |
| Other physical details | il. ; |
| Dimensions | 23 cm. |
| 490 0# - SERIES STATEMENT | |
| Series statement | Jesús Silva Herzog |
| 490 0# - SERIES STATEMENT | |
| Series statement | Las Ciencias Sociales |
| 490 0# - SERIES STATEMENT | |
| Series statement | Tercera Década |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Incluye bibliografía |
| 611 24 - SUBJECT ADDED ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | Taller Internacional de Trabajo sobre Queserías Rurales en América Latina |
| Location of meeting | (Toluca : |
| Date of meeting | Noviembre de 2010) |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | lemb |
| Topical term or geographic name as entry element | Queso |
| General subdivision | Industria |
| Geographic subdivision | América latina |
| Form subdivision | Congresos |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Industria del queso |
| Geographic subdivision | América latina |
| Form subdivision | Congresos |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Boucher, Francois |
| Relator term | coordinador |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Brun, Virginié |
| Relator term | coordinador |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Biblioteca del Cogreso de los Estados Unidos |
| Koha item type | Libro |
| Estado de pérdida | Fuente de clasificación | Estado del daño | No para préstamo | Ubicación permanente | Ubicación actual | Apartado o colección | Fecha de adquisición | Fuente de adquisición | Edición | Área del conocimiento | Clasificación | Código de Barras | Date last seen | Número de copia | Tipo de recurso |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Biblioteca del Cogreso de los Estados Unidos | Biblioteca de la Unidad de Ciencias Ingeniería y Humanidades | Biblioteca de la Unidad de Ciencias Ingeniería y Humanidades | Colección "Miguel Ángel Porrúa" | 31/08/2017 | Donación | 1a | Ciencias Sociales y Administrativas | HD9280.L29 D45 2011 | BCU000000437 | 31/08/2017 | 1 | Libro |