The how can it be gluten free cookbook : (Record no. 167491)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00636nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230609124719.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230609b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781936493982 |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX285.A44 |
| Item number | A44 2015 |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | America's Test Kitchen |
| Relator term | editor |
| 245 14 - TITLE STATEMENT | |
| Title | The how can it be gluten free cookbook : |
| Remainder of title | Volume 2 / |
| Statement of responsibility, etc | America's Test Kitchen |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1a ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Brookline, MA : |
| Name of publisher, distributor, etc | America's Test Kitchen, |
| Date of publication, distribution, etc | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | ix, 318 p. : |
| Other physical details | il. ; |
| Dimensions | 24 cm. |
| 490 #0 - SERIES STATEMENT | |
| Series statement | Test Kitchen handbook |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Incluye índice |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | lemb |
| Topical term or geographic name as entry element | Libro de cocina |
| Form subdivision | Alimentos sin gluten |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Biblioteca del Cogreso de los Estados Unidos |
| Koha item type | Libro |
| Estado de pérdida | Fuente de clasificación | Estado del daño | No para préstamo | Ubicación permanente | Ubicación actual | Apartado o colección | Fecha de adquisición | Fuente de adquisición | Edición | Área del conocimiento | Total Checkouts | Clasificación | Código de Barras | Date last seen | Número de copia | Costo por reposición | Tipo de recurso | Nota pública |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Biblioteca del Cogreso de los Estados Unidos | Biblioteca del Departamento de Idiomas | Biblioteca del Departamento de Idiomas | General | 09/06/2023 | Donación | 1a ed. | Educación y Humanidades | TX285.A44 A44 2015 | BDI000005351 | 09/06/2023 | 1 | 1.00 | Libro | Sede Ciudad Hidalgo |