Reports on Food Safety 2005 [electronic resource] : Food Monitoring
Material type:
Computer filePublication details: Basel : Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL), 2007.Description: v.: digitalISBN: - 9783764384081
- TX537 F43 2007
| Item type | Current library | Call number | URL | Copy number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Libro Electrónico
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Biblioteca Digital Colección Digital | TX537 F43 2007 (Browse shelf(Opens below)) | Link to resource | 1 | Available | SpringerLink | BDIG00011673 |
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| TX359 C64 2008 Ethical Traceability and Communicating Food | TX531 M34 2007 Food Safety | TX531 S53 2005 Is it Safe to Eat? | TX537 F43 2007 Reports on Food Safety 2005 Food Monitoring | TX541 F54 2007 Food Physics Physical Properties — Measurement and Applications / | TX541 S24 2006 Physical Properties of Foods | TX656 C66 2008 The Cooked Kitchen |
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