El análisis sensorial de los quesos / Ma. Concepción Chamorro, Manuel M. Losada.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 8489922640 (A. Madrid Vicente ediciones )
- 8484760251 (Mundi-Prensa ediciones )
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Biblioteca de la Facultad de Medicina Veterinaria y Zootecnia General | SF271 .2 C36 2002 (Browse shelf(Opens below)) | C:1 | Available | MVZ000002703 | ||
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Biblioteca del Instituto de Investigaciones Agropecuarias y Forestales General | SF 271.2 C53 2002 (Browse shelf(Opens below)) | 0 | Available | BIIA000000118 |
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Incluye bibliografía e índice.
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