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	1.	Técnica microhistológica para la determinación de la composición botánica de la dieta de herbívoros / Antonia González Embarcadero, Ricardo Daniel Améndola Massiotti. by González Enbarcadero, Antonia Améndola Massiotti, Ricardo Daniel [coaut.] Material type: Text Publication details: Chapingo, Estado de México : Universidad Autónoma Chapingo, 2010 Availability: Items available for loan: Biblioteca de la Facultad de Ciencias Agropecuarias (4)Call number: SF95 G65 2010, ... Place hold Add to cart (remove)
	2.	The Sixth International Symposium on the Nutrition of Herbivores : Mérida, Yucatán, México, October 19-20 2003. by International Symposium on the Nutrition of Herbivores (6p0s : 2003 : 19 - 24 Octubre, Mérida, Yucatán, México) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mérida, Yucatán : Universidad de Guadalajara, UMSNH, FMVZ-IIAF 2003 Availability: No items available. Add to cart (remove)
	3.	Herbivores : assessment of intake, digestability and the roles of secondary compounts / edited by C. A. Sandoval Castro...[ et al.]. by Sandoval Castro, C. A [editor] Hovell, F. D. DeB [editor] Torres Acosta, J.F.J [editor] Ayala Burgos, A [editor] Series: BSAS publication ; 34. Edition: 1a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Nottingham : Nottingham University Press, 2006 Availability: Items available for loan: Biblioteca del Instituto de Investigaciones Agropecuarias y Forestales (2)Call number: SF95 H47 2006, ... Place hold Add to cart (remove)

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