| 000 | 00821nam a2200229 4500 | ||
|---|---|---|---|
| 005 | 20230613130528.0 | ||
| 008 | 230613b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781933615813 | ||
| 050 | 0 | 4 |
_aTX693 _bK45 2011 |
| 100 | 1 |
_aKeller, Keller + _efotografía |
|
| 245 | 1 | 4 |
_aThe best one-dish suppers : _ba best recipe classic / _cfhotography Keller + Keller, Carl Tremblay, Daniel Van Ackere; illustations John Burgoyne |
| 250 | _a1a ed. | ||
| 260 |
_aBrookline, MA. : _bAmerica's Test Kitchen, _c2011 |
||
| 300 |
_ax, 342 p. : _bil. ; _c29 cm. |
||
| 490 | 2 | _aa Best recipe classic | |
| 504 | _aIncluye índice | ||
| 650 | 7 |
_2lemb _aLibro de cocina |
|
| 700 | 1 |
_aTremblay, Carl _efotografía |
|
| 700 | 1 |
_aVan Ackere, Daniel _efotografía |
|
| 700 | 1 |
_aBurgoyne, John _eilustraciones |
|
| 942 |
_2lcc _cLIB |
||
| 999 |
_c167533 _d167531 |
||