Introduction to Wine Laboratory Practices and Procedures
Jacobson, Jean L.
Introduction to Wine Laboratory Practices and Procedures [electronic resource] / by Jean L. Jacobson. - Boston, MA : Springer Science+Business Media, Inc., 2006. - v.: digital
9780387251202
Chemistry
Food science
Chemistry
Food Science
Chemistry/Food Science, general
TP548.5.A5 / J33 2006
Introduction to Wine Laboratory Practices and Procedures [electronic resource] / by Jean L. Jacobson. - Boston, MA : Springer Science+Business Media, Inc., 2006. - v.: digital
9780387251202
Chemistry
Food science
Chemistry
Food Science
Chemistry/Food Science, general
TP548.5.A5 / J33 2006