Introduction to Wine Laboratory Practices and Procedures [electronic resource] / by Jean L. Jacobson.

By: Contributor(s): Material type: Computer fileComputer filePublication details: Boston, MA : Springer Science+Business Media, Inc., 2006.Description: v.: digitalISBN:
  • 9780387251202
Subject(s): LOC classification:
  • TP548.5.A5 J33 2006
Online resources: In: Springer eBooks
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Holdings
Item type Current library Call number Vol info URL Copy number Status Notes Date due Barcode
Libro Electrónico Libro Electrónico Biblioteca Digital Colección Digital TP548.5.A5 J33 2006 (Browse shelf(Opens below)) BDIG00000513 Link to resource 1 Available SpringerLink BDIG00000513

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