Tecnología de alimentos: (Record no. 96766)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00616cam a2200193 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | s1991 mx spa |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9681819535 |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP370 |
| Item number | CH3 1991 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Charley, Heley |
| 245 10 - TITLE STATEMENT | |
| Title | Tecnología de alimentos: |
| Remainder of title | procesos químicos y físicos en la preparación de alimentos / |
| Statement of responsibility, etc | Helen Charley. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | México : |
| Name of publisher, distributor, etc | Limusa, |
| Date of publication, distribution, etc | 1991 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 767 p. ; |
| Dimensions | 23 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Incluye bibliografía e índice |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Alimentos |
| General subdivision | Tecnología |
| Source of heading or term | Lemb |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Alimentos |
| General subdivision | Procesos químicos |
| Source of heading or term | Lemb |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Biblioteca del Cogreso de los Estados Unidos |
| Koha item type | Libro |
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