Modern cereal chemistry / D. W. Kent-Jones and A. J. Amos.

By: Contributor(s): Material type: TextTextPublication details: Gran Bretaña : Food Trade Press, 1967Edition: 6a edDescription: ix, 730 p. : 24 cm. ilSubject(s): LOC classification:
  • SB189 K46 1967
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Item type Current library Call number Copy number Status Date due Barcode
Libro Libro Biblioteca de la Unidad de Ciencias Ingeniería y Humanidades General SB189 K46 1967 (Browse shelf(Opens below)) 1 Available BCU000023113

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