Microbiologia de los alimentos / M. R. Adams y M.O. Moss ; tr. por Manuel Ramis Verges.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 8420008303
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Biblioteca de la Facultad de Medicina Veterinaria y Zootecnia General | QR115 A23 1997 (Browse shelf(Opens below)) | C:1 | Available | MVZ000001292 |
Bibliografía: p. 449-454
Incluye indice
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