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Analisis químico de alimentos de Pearson / Harold Egan, Ronald S.Kirk, Ronald Sawyer.

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Material type: Text

TextPublication details: México : Continental, 1987Description: 586 pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Libro	Biblioteca de la Facultad de Biología General	TX541 E3 r1993 (Browse shelf(Opens below))	C:1	Ejemplar único		BFB000005507

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