Experiments in Unit Operations and Processing of Foods [electronic resource] / edited by Margarida Vieira, Peter Ho.

By: Contributor(s): Material type: Computer fileComputer fileSeries: Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development ; 5Publication details: Boston, MA : Springer-Verlag US, 2008.Description: v.: digitalISBN:
  • 9780387686424
Subject(s): LOC classification:
  • TP370 V54 2008
Online resources: In: Springer eBooks
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Holdings
Item type Current library Call number Vol info URL Copy number Status Notes Date due Barcode
Libro Electrónico Libro Electrónico Biblioteca Digital Colección Digital TP370 V54 2008 (Browse shelf(Opens below)) BDIG00001513 Link to resource C.1 Available SpringerLink BDIG00001513

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