Métodos modernos de análisis químico de carnes y productos cárnicos / (Record no. 92338)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00766cam a2200217 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | s1973 sp a spa |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 842000314X |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gunther, Herbert O. |
| 245 10 - TITLE STATEMENT | |
| Title | Métodos modernos de análisis químico de carnes y productos cárnicos / |
| Statement of responsibility, etc | Herbert O. Gunther ; tr. del Alemán por Luis Carreras Matas. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | España : |
| Name of publisher, distributor, etc | Acribia, |
| Date of publication, distribution, etc | 1973 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 143 p. : |
| Other physical details | il. ; |
| Dimensions | 22 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Traducción de : Moderne methoden bei der chemischen analytik von fleisch und fleischwaren |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Incluye índice |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Carnes |
| General subdivision | Análisis |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Carnes |
| General subdivision | Métodos |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Carreras Matas, Luis, tr. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Biblioteca del Cogreso de los Estados Unidos |
| Koha item type | Libro |
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