Métodos modernos de análisis químico de carnes y productos cárnicos / Herbert O. Gunther ; tr. del Alemán por Luis Carreras Matas.

By: Contributor(s): Material type: TextTextPublication details: España : Acribia, 1973Description: 143 p. : il. ; 22 cmISBN:
  • 842000314X
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Traducción de : Moderne methoden bei der chemischen analytik von fleisch und fleischwaren

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